Porc

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Escalope de porc bolognaise pce 150gr

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Tranche de jambon marinée 500 gr

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Rôti de porc au filet kg

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Spiring mariné pce +/- 200 gr

10.10 le kg

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Petit salé 250 gr

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Spiring de porc nature pce +/- 200gr

9.10 le kg

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Sapre-ribs marinés kg

11.50 le kg

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Sauté de porc pce +/- 200gr

11.20 le kg

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Lard frais mariné 250 gr

9.20 le kg

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Lard frais en tranche 250 gr

8.20 le kg

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Filet pur de porc 250 gr

16.80 le kg

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Côte au filet nature pce +/- 200gr

9.50 le kg

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Côte au filet marinée pce +/- 200 gr

10.50 le kg

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tranche de carré porc cuit pce 150 gr.

vendu par tranche d'environ 150 gr. à 15,10 €/kg.

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